Semester 1 have 2 terms. 1st term I studied Workplace Hygiene, Unit Kitchen, Prepare and Produce Cakes, Receive and Store and Hot and Cold Dessert. 2nd term is Intro to Hospitality, Prepare and Produce Yeast Goods, Preparation Kitchen, Coffee Service and Pastries. Another subject that is for 2 terms is Common Core.
Semester 1 Timetable
Books for Semester 1, term 1 and term 2....
- The Road to Hospitality -
** for Workplace Hygiene, Common Core, Receive and Store, Intro to Hospitality... **
- Kitchen Operations -
** for Unit Kitchen... **
* Prepare and Produce Yeast Goods *
* Prepare and Produce Pastries *
* Prepare Hot and Cold Desserts *
* Prepare and Produce Cakes *
These books cost......................................................................................................................$151!!!!!!!!!
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