Tuesday, 17/4/2012
(Prepare and Produce Yeast Goods)
Today is the first class for yeast goods and I'm doing Bienenstich, also known as Bee sting.
Bee sting is a german dessert and is made from sweet yeast dough with baked on topping of caramelised almonds and filled with vanilla custard, buttercream or cream.
No comments:
Post a Comment